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Try our super tasty baked banana oaty bites, perfect for little ones from 12m+🍌💛 what you’ll need: 3 medium riped bananas, peeled 40g unsalted butter, melted 50g roasted hazelnuts,finely chopped 90g rolled oats 1 tablespoon clear honey ½ teaspoon ground cinnamon 8 raspberries (optional) what to do… 1. Preheat the oven 180°Cu002F350°Fu002FGas Mark 4. Line a large baking sheet with baking paper 2.Mash 2½ of the bananas (leave the remaining ½ to decorate) in a mixing bowl with the back of a fork until almost smooth. Mix in the rest of the ingredients until combined 3.Place heaped tablespoonfuls of the mixture onto the lined baking sheet – the mixture will make about 16. Press down each bite with your dampened fingers into a neat round, about 1 cmu002F½ inch thick. Bake for 15–20 minutes until golden and firm 4. Cut the remaining banana into 8 thin slices + gently press on top of the cooked warm biscuits. Leave the oaty bites to cool for 5 minutes on the tray before transferring cool. They will keep stored in an airtight container in the fridge for up to 5 days